FISH & CHIPS Griller / Fryer / Cook

Requirements

• Morning preparation shifts.
• Night time service essential
• Starting at approximately 15 hours per week, with the opportunity to build up to full-time hours.
• Flexibility is essential. While we can offer some flexibility, as the summer season approaches, we need someone who can be available on the days and times the business requires.
• Strong customer service skills are a must.
• Experience working in a fast-paced environment is highly desirable.
• Experience in a fish and chip shop or hospitality environment will be highly regarded.
• Reliable, hardworking and able to work well as part of a busy team.
• Someone who takes pride in delivering great food

Job Type: Casual

Pay: $28.00 – $38.00 per hour

Work Authorisation:

• Australia (Required)

Work Location: In person